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Violette Punch with Pears

Ingredients

  • 6 oz. Violette gin
  • 500 ml sparkling wine
  • 3 oz. white port
  • 2 oz. lemon juice
  • 3 oz. pear juice

Steps

  • add all ingredients to a large container, stir gently and pour into glasses
  • garnish with lemon slices, pear slices, fresh thyme and a cinnamon stick
  • Cheers!

*Recipe for 4 to 6 people.

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