Hot Chocolate with Morbleu Noir Rum
Ingredients
- 1 1/2 cups of your choice of milk
- 1/4 cup chocolate
- 1 tablespoon cocoa
- 1 cinnamon stick
- 1 oz. of Morbleu chocolate rum
- marshmallows
- whipped cream
Steps
- In a saucepan over low heat, combine milk, chocolate, cocoa and cinnamon
- Once the chocolate has melted and the consistency is smooth, remove the cinnamon stick and serve in two cups;
- Add rum to each cup
- Garnish with whipped cream and miniature marshmallows
Morbleu chocolate
Flavoured spiced rum (chocolate)
A chocolate version of our classic Morbleu... The best of both worlds for lovers of rum and chocolate.
