Wally’s Spiced Mai Tai
Ingredients
- 1 1/2 oz. spiced Morbleu rum
- 3/4 oz. squeezed lime juice
- 1/2 oz. orgeat syrup
- 1/2 oz. Zeste orange liqueur
Steps
- pour all ingredients into a shaker
- shake with crushed ice
- savour!
Credit for the photo and recipe: Trang Reeny.
Morbleu rhum épicé
Spiced rum
An authentic spiced rum with notes both exotic and local.
