Violette Punch with Pears
Ingredients
- 6 oz. Violette gin
- 500 ml sparkling wine
- 3 oz. white port
- 2 oz. lemon juice
- 3 oz. pear juice
Steps
- add all ingredients to a large container, stir gently and pour into glasses
- garnish with lemon slices, pear slices, fresh thyme and a cinnamon stick
- Cheers!
*Recipe for 4 to 6 people.
Violette
Wild flowers gin
A complex gin with an aromatic profile marked by the use of wild flowers, spices and grapefruit peels.
